Low-Fat Maple Granola
Introduction
Start your day with this hearty, low-fat granola.
Ingredients
2 cups old-fashioned oats
1/4 cup wheat germ
1/4 cup sliced almonds
1/4 cup pumpkin seeds
1/4 cup flaked coconut
1/3 cup maple syrup
1/4 cup apple juice
1 teaspoon cinnamon
1 teaspoon vanilla
1/2 teaspoon salt
1/4 cup wheat germ
1/4 cup sliced almonds
1/4 cup pumpkin seeds
1/4 cup flaked coconut
1/3 cup maple syrup
1/4 cup apple juice
1 teaspoon cinnamon
1 teaspoon vanilla
1/2 teaspoon salt
Directions
1. Preheat oven to 300° F.
2. In a large bowl, combine all ingredients and toss well. Spread on large cookie sheet and bake 35-45 minutes, stirring occasionally, until lightly browned.
Makes 8 servings (approximately 1/2 cup each)
2. In a large bowl, combine all ingredients and toss well. Spread on large cookie sheet and bake 35-45 minutes, stirring occasionally, until lightly browned.
Makes 8 servings (approximately 1/2 cup each)
Number of Servings: 8