Which is why I hate to be a "Debbie Downer," but here it goes: More than likely, your "perfect" weight-loss eating plan is not meeting your daily vitamin and mineral needs. If it's not one thing, it's another, am I right? Whether you're doing low-carb, low-fat, plant-based, low-sugar or a different plan of choice, if you're following a diet to shed pounds, you're likely lacking in key
After analyzing the menus of popular weight-loss programs, separate studies published in the Journal of the International Society of Sports Nutrition and Nutrients, respectively, found that several micronutrients (vitamins and minerals) were consistently deficient in all diets. In both studies, researchers evaluated diets with differing food choice approaches, including Atkins for Life (a low-carbohydrate plan), The Best Life Diet (a Mediterranean-style plan), the South Beach Diet (a lower-carbohydrate plan), DASH diet (a low-fat plan), Eat to Live (a vegan plan), Fast Metabolism Diet (a high-animal protein, low-carbohydrate plan), and Eat, Drink and Be Healthy (a weight-maintenance plan). One study nutritionally analyzed suggested meal plans for three days and the other for seven. After a three-day evaluation conducted by myself, deficiencies even appear in the SparkPeople menu plan.
The takeaway from these studies is that weight-loss plans that rely only on "whole foods" without the addition of fortified foods or vitamin and mineral supplements do not appear to allow people to meet daily micronutrient needs due to the lower calorie intake, less food intake overall and/or food group limitations.
While the inclusion of "micro" might make this seem like a small problem, denying your body all the nutrients it needs to survive and thrive could lead to impaired cognitive development (iodine), scurvy (vitamin C) or depression (iron), among other unfortunate side effects. Based on the research studies, of particular concern with many weight-loss diets are vitamin B5, vitamin D, vitamin B7, vitamin E, choline, chromium and iodine. Depending on the selected weight-loss program, other micronutrients of concern include the following: vitamin B1, vitamin B12, calcium, copper, iron, potassium, magnesium, manganese and molybdenum.
Fill in the Gaps
Now the good news: The concerns about micronutrient deficiencies does not mean you can't lose weight safely and maintain optimal health. Rather, it's important to be picky with the eating
1. Pick a weight-loss program with an eating plan that does not eliminate entire food groups. While some nutrients will probably still be lacking, the plan will promote the intake of as many micronutrients as possible. The plan should include:
- Lean meats and protein-rich foods
- Whole grains
- Healthy fats
2. Make sure that your eating plan provides adequate calories—no fewer than 1,200 calories daily for females and 1,500 calories daily for males. If your program contains less than these calorie amounts, it should be medically managed and incorporate specially formulated fortified foods and/or nutrient supplements to ensure nutrient needs are met. If you're unsure, consider meeting with a registered dietitian or speaking with your doctor to discuss your options and develop a path to success together.
3. Since research shows that most, if not all,
Regarding long-term health, what you eat is just as important as how much you eat, and it's important to ensure you're not missing out on key vitamins and minerals. While it can be tempting to try the latest craze in fad diets, weight loss is possible without depriving your body of the nutrients that make it strong and operate efficiently. As you research and set goals, don't let your weight-loss plan sabotage your long-term health.