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Healthy Living  •  Health and Wellness

Managing Emotional Eating

Dean Anderson
By Dean Anderson

One of the most common challenges people face when trying to lose weight isn’t willpower or temptation—it’s emotional eating. Turning to food in response to stress, boredom, or strong emotions can undermine even the best nutrition and exercise efforts. That’s why managing emotions and difficult situations is an essential part of a successful weight loss plan and maintaining a healthy lifestyle.

The good news is that there are many strategies to help you stay in control. These include keeping a food journal to identify emotional eating triggers, practicing mindfulness, meditation, yoga, or other relaxation techniques, developing problem-solving skills, and leaning on supportive friends or family when needed. Offering support to others can also help shift your focus and build perspective.

But sometimes, you need an immediate tool to regain control—something you can do right in the moment when emotions feel overwhelming. The following three-minute strategy can help you manage stress, stay grounded, and make choices that support your health goals.

Minute 1: Stay Grounded

Emotional eating often happens when we lose connection with our “grounded self.” Stress itself isn’t the problem; it’s the mental “storm” that can develop—worst-case scenarios, overreactions, and misinterpretations of events—that pushes you toward food for comfort. Staying grounded allows you to respond thoughtfully rather than react impulsively.

Try these techniques:

  • Take a few slow, deep breaths. Counting to ten can help you pause and regain control. If the stress involves another person, consider taking a short timeout.

  • Observe your surroundings. Name the colors, shapes, and objects in your environment to stay present in the moment.

  • Notice your body. Recognize physical sensations like tension in your shoulders, a tight jaw, or butterflies in your stomach. Identify the emotion linked to each sensation—anger, fear, anxiety, or sadness.

The goal is to stay in your body and the present moment, instead of getting lost in spiraling thoughts.

Minute 2: Reality Check

Once you feel grounded, examine your thoughts to determine if they reflect reality or unhelpful thinking patterns. Common cognitive traps include:

  • All-or-nothing thinking:
    Example: “I ate a dessert, so my whole day is ruined.”
    Reality: Weight loss is a journey. One slip doesn’t undo your progress. Returning to healthy habits now limits extra calories and keeps you moving forward.

  • Mind reading:
    Example: “They said that comment; they must think I’m failing.”
    Reality: Often, we project our insecurities onto others. Treat yourself with kindness—others’ opinions matter less than your own self-respect.

  • Either-or thinking:
    Example: “I made a mistake today; I’m a complete failure.”
    Reality: Mistakes are part of learning. Focus on solutions rather than self-criticism.

  • Taking responsibility for others’ feelings:
    Example: Feeling you must fix someone else’s problem.
    Reality: People need to learn from their own experiences. You aren’t responsible for solving everyone else’s challenges.

Minute 3: Put Things in Perspective

Finally, ask yourself questions to evaluate the actual impact of the situation:

  • How important is this right now? Will it matter in a week?

  • Can I wait until I have more time or information to respond?

  • Do I have all the facts, or am I assuming the worst?

  • Is there anything I can do immediately to help the situation?

  • Am I trying to control something beyond my influence?

  • Can I break this problem into smaller, manageable steps?

By using these three minutes to stay grounded, check your thoughts, and assess perspective, challenges that initially felt overwhelming can become manageable. With consistent practice, these small interventions can help you make healthier choices, reduce emotional eating, and stay on track with your weight loss and wellness goals.


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