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Healthy Living
Nourish From the Inside Out
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10 Ways to Make (Almost) Any Recipe Healthier
Eating healthier doesn't mean giving up your favorite foods and recipes. All you need are a few smart substitutions to cut out the extra calories and fat, but keep the taste.
Pitfalls and Plateaus
10 Reasons You Eat When You're Not Actually Hungry
Rethink the Way You Eat: Hunger, Cravings & the Power of Intuition
Why Your New Diet Might Be Making You Feel Terrible
More Pitfalls and Plateaus ›
Seasonal & Holiday Tips
4 Ways to Control Your Most Tempting Winter Cravings
The Benefits of Growing Your Own Food
How to Start an Indoor Herb Garden
More Seasonal & Holiday Tips ›
Special Concerns
Post-Marathon Recovery Tips
Can Exercise Take the Knee and Back Pain Away?
Would You Recognize the Signs of a Concussion?
More Special Concerns ›
Eating Away From Home
11 Ways to Lighten Up Any Restaurant Meal
Eating Healthier at Restaurants
Forget the Vending Machine and Try These 5 Snacks Instead
More Eating Away From Home ›
Healthy Habits
8 Things You Always Wanted to Know about Dieting
Tips, Tricks and Treats to Teach Kids to Cook
Strategies for Overcoming Overeating
More Healthy Habits ›
Meals and Food
15 Smart Ways to Save Big on Healthy Groceries
Meal Prep Safety Guide
Make Dinner in a Dash With This Genius Formula
More Meals and Food ›
Nutrient Buzz
Alcohol and Weight Loss
Nourishing Your Body the Plant-Powered Protein Way
Is Canned, Fresh or Frozen Your Best Grocery Bet?
More Nutrient Buzz ›
Staying Motivated
5 Ways to Socialize Without Derailing Your Weight-Loss Goals
5 Ways to Defend Yourself Against Motivation Roadblocks
7 Times the Scale is Lying to You
More Staying Motivated ›
All Nutrition Articles