BLT Dip

BLT Dip
Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 49.4
  • Total Fat: 3.8 g
  • Cholesterol: 11.3 mg
  • Sodium: 134.7 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.8 g

Introduction

My family absolutely loves this dip. It tastes just like a BLT!

Ingredients

1 cup light sour cream
1 cup light mayonnaise
1 package turkey bacon (about 14 slices)
1 cup shredded lettuce
1 cup diced tomatoes
1 cup shredded reduced-fat cheddar

sea salt bagel crips or other cracker to dip

Directions

Mix sour cream and mayo together. Cook up the bacon. After bacon is cooked, take half and crumble into the sour cream mixture. Reserve other half for later. Mix in bacon. Top with lettuce, tomatoes, and cheese. Crumble remaining bacon on top.

Makes about 36 tablespoon size servings.

Number of Servings: 36


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