Skip to main content
Close Menu
menu
PeopleOne Health Sign In
  • PeopleOne Health Close menu
  • More Articles
  • Learn About PeopleOne
  • Sign In
Healthy Living  •  All Recipes

Not Fried Rice

Not Fried Rice
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 199.0
  • Total Fat: 3.1 g
  • Cholesterol: 106.3 mg
  • Sodium: 535.5 mg
  • Total Carbs: 35.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 8.0 g

Introduction

This is my alternative to fried rice which uses no oil!

Ingredients

2 c. long grain white rice, cooked
2 eggs, slightly beaten
2 carrots, chopped
1 celery stalk, chopped
1 small onion, chopped
1/2 c. frozen peas
1/2 c. frozen corn
2 tbs soya sauce
water (as needed)

Directions

Over a wok heated to medium-high heat, cook the egg into an omelet. Remove the omelet and add the carrots, celery, and onion. Stir fry over high heat adding water as needed until the vegetables are tender-crisp. Cut the omelet into chunks and add to the wok along with the peas and corn. Add the rice and soya sauce. Mix to combine.

Makes 4 servings about 1 cup each.

Number of Servings: 4

Recipe submitted by SparkPeople user RYDIAEMERALD.

Minutes to Prepare: 10
Minutes to Cook: 15
Number of Servings: 4


Related Recipes

  • Whole Wheat Pasta with Sesame Peanut Sauce Whole Wheat Pasta with Sesame Peanut Sauce
  • Black Beans and Brown Rice Black Beans and Brown Rice
  • Spectacular Summer Berry Cake Spectacular Summer Berry Cake
  • Healthy Banana 'Ice Cream' Cookie Sandwich Healthy Banana 'Ice Cream' Cookie Sandwich
  • High Fiber Brownies High Fiber Brownies
  • Stuffed Onions Stuffed Onions
  • Easy Poached Eggs and Pasta Easy Poached Eggs and Pasta
  • Southwestern Quinoa Avocado Bowl Southwestern Quinoa Avocado Bowl
  • Coach Nicole's Fresh & Skinny Guacamole Coach Nicole's Fresh & Skinny Guacamole
  • Wonderful Stuffed Potatoes Wonderful Stuffed Potatoes
Sign In to PeopleOne
© PeopleOne Health 2026 Privacy Policy Terms of Use