Slow Cooker Sour Cream and Onion Chicken

Slow Cooker Sour Cream and Onion Chicken
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 362.3
  • Total Fat: 10.5 g
  • Cholesterol: 158.2 mg
  • Sodium: 546.2 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 55.0 g

Introduction

This slow cooker meal of baked chicken in a creamy onion sauce is fast, easy to prepare and tastes great.

Ingredients

4 chicken breast halves
1 12 oz can of low-fat cream of mushroom soup
1/2 cup fat-free sour cream
1 1/2 cups water
1 packet of onion soup mix

Directions

Place thawed chicken into crock pot or slow cooker. In a medium bowl, mix all the other ingredients together. Pour mixture of chicken and cover. Cook at low setting 6-8 hours or higher setting for 4-6 hours.

Notes: This has got to be one of the easiest meals to put together and has become a family favorite. It's very creamy and goes well with wild rice or potatoes. The recipe doubles nicely for larger servings.

Number of Servings: 4


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