Avocado Caprese Salad

Avocado Caprese Salad
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 164.2
  • Total Fat: 11.8 g
  • Cholesterol: 10.0 mg
  • Sodium: 260.2 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 4.7 g
  • Protein: 5.4 g

Introduction

We put a California spin on a classic Italian salad. It's the perfect light lunch or starter.

Ingredients

8 cups arugula
4 T pomegranate or balsamic vinaigrette
1/2 cup pomegranate arils
2 ounces fresh mozzarella, sliced
1 medium tomato, sliced
1 avocado, pit removed and sliced

Directions

Toss the arugula with the salad dressing. Divide the greens among four bowls.
Top with 2 T pomegranate arils, 1/2 ounce mozzarella, tomato slices, and 1/4 avocado.
Serve immediately.

Serving Size: 4 salads

Number of Servings: 4

Recipe submitted by SparkPeople user SPARK_RECIPES.

Number of Servings: 4


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