Simply Bake Tilapia with Roasted Vegetables from Gorton's®

Simply Bake Tilapia with Roasted Vegetables from Gorton's®
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 320.2
  • Total Fat: 16.7 g
  • Cholesterol: 35.0 mg
  • Sodium: 459.9 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 21.1 g

Introduction

Flavorful tilapia is a perfect match with your favorite roasted root vegetables.

Ingredients

1 package Gorton's® Simply Bake Tilapia
1 cup chopped root vegetables (such as potatoes, sweet potatoes, onions and carrots)
2 Tbsp olive oil
2 Tbsp white grape juice

Directions

Preheat the oven to 350 degrees F.
Prepare Gorton's® Simply Bake Tilapia according to package directions.
Toss root vegetables with grape juice, olive oil, and salt and pepper (if desired--nutrition info not included).
Place in a baking dish and cook for 20-25 minutes, until fork tender.
Serve roasted vegetables alongside Gorton's® Simply Bake Tilapia.

Serving Size: Serves 2. 1 fillet and 1/2 cup vegetables per serving.

Number of Servings: 2


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