Stuffed Peppers
Introduction
Stuffed green bell peppers from Mom's recipe..a great family meal!
Ingredients
6 large green peppers
1 lb ground turkey
2 tbsp chopped onion
1 cup cooked rice
1 tsp salt
1/8 tsp garlic salt
1 can (15 oz) tomato sauce
1 lb ground turkey
2 tbsp chopped onion
1 cup cooked rice
1 tsp salt
1/8 tsp garlic salt
1 can (15 oz) tomato sauce
Directions
*Preheat oven to 350 F
*Cut thin slice from stem of each pepper; remove guts and rinse
*Cook peppers 5 minutes in enough boiling water to cover, drain
*Cook and stir onion and turkey in skillet until turkey is light brown; drain
*Stir in rice, salt, garlic salt, and 1 cup tomato sauce; heat though
*Stuff each pepper with turkey mixture; stand upright in greased 8x8x12 baking dish
*Pour remaining sauce over peppers
*Cover and bake 45 minutes
*Uncover, bake 15 minutes longer
WEIGHT WATCHERS POINTS: 4 per serving
*Cut thin slice from stem of each pepper; remove guts and rinse
*Cook peppers 5 minutes in enough boiling water to cover, drain
*Cook and stir onion and turkey in skillet until turkey is light brown; drain
*Stir in rice, salt, garlic salt, and 1 cup tomato sauce; heat though
*Stuff each pepper with turkey mixture; stand upright in greased 8x8x12 baking dish
*Pour remaining sauce over peppers
*Cover and bake 45 minutes
*Uncover, bake 15 minutes longer
WEIGHT WATCHERS POINTS: 4 per serving
Number of Servings: 6
