The BEST Tuna Salad
Introduction
This flavorful tuna salad is made with cottage cheese and yogurt, not mayo.
Ingredients
1 can albacore tuna
2/3 cup non-fat cottage cheese
4 tablespoons plain low-fat yogurt
1/4 small red onion, chopped finely
1 stalk celery, chopped finely
1 teaspoon Dijon mustard
splash of lemon juice
pinch or two of dill
2/3 cup non-fat cottage cheese
4 tablespoons plain low-fat yogurt
1/4 small red onion, chopped finely
1 stalk celery, chopped finely
1 teaspoon Dijon mustard
splash of lemon juice
pinch or two of dill
Directions
This beats the socks off any and all tuna salads I have ever had. And it's healthier too! By the way, I make lunches for my whole week of work so I usually triple the recipe and it makes six sandwiches.
Just throw into a bowl, give it a good mix and ENJOY!
Just throw into a bowl, give it a good mix and ENJOY!
Number of Servings: 2
Related Recipes
-
BBQ Shrimp with Creamy Cheese Polenta
-
Cilantro-Lime Tilapia with Spinach and Tomatoes
-
Garden Salad with Beets & Blueberries
-
Roasted Salmon with Lemon Couscous and Asparagus
-
Cucumber Salad in Vinegar with Onion
-
Bitter Spring Greens Salad with Pecans and Strawberries
-
Slimmed Down Shrimp and Cheesy Grits
-
Spicy Garlic and Lime Shrimp
-
Tabbouleh Salad
-
Cajun Chicken Caesar Salad