Skip to main content
Close Menu
menu
PeopleOne Health Sign In
  • PeopleOne Health Close menu
  • SparkAmerica Calendar
  • More Articles
  • Learn About PeopleOne
  • Sign In
Healthy Living  •  All Recipes

Asparagus Grilled with Garlic, Rosemary and Lemon

Asparagus Grilled with Garlic, Rosemary and Lemon
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 96.8
  • Total Fat: 5.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 586.6 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 5.5 g
  • Protein: 4.4 g

Introduction

Serve this refreshing veggie as an appetizer or on the side. Can be served hot or cold.

Ingredients

3 lbs fresh aspargus, snap rough ends off
1 1/2 lemons, sliced in half
4 1/2 cloves garlic, skinned and slightly crushed
1 tsp salt
1 1/2 tsp fresh rosemary, chopped
1 1/2 tbsp oilve oil
3/4 tsp pepper

Directions

1. In a large ziploc bag place all ingredients except asparagus.(lemons halved and squeezed)
2. Shake to mix, then add asparagus spears and marinade 1-6 hours
3. Grill for 10 minutes turning until brown.

Minutes to Prepare: 10
Minutes to Cook: 10
Number of Servings: 4


Related Recipes

  • Peanut Butter And Banana Pancakes Peanut Butter And Banana Pancakes
  • Mint Chocolate Chip-Oat Cookies Mint Chocolate Chip-Oat Cookies
  • Lentils Puttanesca Lentils Puttanesca
  • Field Goal Guacamole Field Goal Guacamole
  • Grilled Portobello Mushrooms with Herbs Grilled Portobello Mushrooms with Herbs
  • Blueberry French Toast Casserole Blueberry French Toast Casserole
  • Stuffed Onions Stuffed Onions
  • Mini Sweet Potato Tarts Mini Sweet Potato Tarts
  • Skinny Margarita Skinny Margarita
  • Microwave Peanut Butter Cookie Microwave Peanut Butter Cookie
Sign In to PeopleOne
© PeopleOne Health 2025 Privacy Policy Terms of Use