Cinnamon Apple Muffins

Cinnamon Apple Muffins
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 85.7
  • Total Fat: 0.9 g
  • Cholesterol: 18.4 mg
  • Sodium: 190.2 mg
  • Total Carbs: 19.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.9 g

Introduction

A low calorie, low fat yummy muffin with chunks of apple. These are really sweet so you may want to decrease the amount of Splenda.

Ingredients

3/4 cup all-purpose flour
3/4 cup whole wheat flour
3/4 cup Splenda or other sweetener
1/2 teaspoon salt
2 teaspoons baking powder
2 teaspoons ground cinnamon
1/3 cup unsweetened applesauce
1 egg
2/3 cup 1% milk
3 small apples (peeled, cored, and chopped)


Directions

* Preheat oven to 400 degrees F
* lightly spray muffin pan with cooking spray
* Mix all-purpose flour, whole wheat flour, splenda, salt, baking powder, and cinnamon in a large bowl
* In a separate, small bowl, mix together the applesauce, egg, and milk.
* Pour applesauce mixture into flour mixture and stir until just blended (don't over-stir); fold in apples
* Spoon mixture into muffin pan
* Bake 25 minutes

Makes 12 muffins....1 muffin = 1 serving

Number of Servings: 12

Recipe submitted by SparkPeople user JESSICCA723.

Number of Servings: 12


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