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Healthy Living  •  All Recipes

Joey's Peanut Butter Cookies

Joey's Peanut Butter Cookies
Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 94.7
  • Total Fat: 5.9 g
  • Cholesterol: 10.6 mg
  • Sodium: 85.8 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.6 g

Introduction

My boyfriend's special recipe makes the peanut butteriest tasting cookie I have ever tasted. These soft and chewy peanut buttery cookies are the best!

Ingredients

1 cup peanut butter
1/2 cup butter, softened
1/2 cup white sugar
1/2 cup packed brown sugar
1 egg
3 tablespoons milk
1 teaspoon vanilla extract
1 1/4 cups all-purpose flour
3/4 teaspoon baking powder
1/4 teaspoon salt

Directions

Preheat oven to 375 degrees F (190 degrees C).
In a large bowl, cream together the peanut butter, butter, white sugar, and brown sugar until well blended. Beat in the egg, milk, and vanilla one at a time. Combine the flour, baking powder, and salt; stir into creamed mixture. Roll tablespoonfuls of dough into balls. Place cookies 2 inches apart onto ungreased cookie sheets. Press each ball once with fork tines.
Bake for 8 to 10 minutes in the preheated oven, or until edges are lightly browned.

Minutes to Prepare: 15
Minutes to Cook: 10
Number of Servings: 36


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