Low-Fat Angel Biscuits

Low-Fat Angel Biscuits
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 96.0
  • Total Fat: 1.4 g
  • Cholesterol: 1.9 mg
  • Sodium: 318.9 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.9 g

Introduction

Light, low-fat biscuits

Ingredients

1 cup plain all-purpose white flour
1 tsp. baking powder
1/2 tsp. salt
2 Tbsp. Light Mayonnaise
1/2 cup skim or 1% milk

Directions

If using self-rising flour omit the salt and baking powder. Soft wheat flour makes the best biscuits.

Preheat oven to 375 degrees F.
Spray a 6 cup muffin tin with nonstick spray.
Combine all ingredients. Stir until smooth.
Divide evenly between the 6 muffin cups.
Bake at 375 degrees F until golden brown.
Makes 6 servings.

Number of Servings: 6


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