Skip to main content
Close Menu
menu
PeopleOne Health Sign In
  • PeopleOne Health Close menu
  • SparkAmerica Calendar
  • More Articles
  • Learn About PeopleOne
  • Sign In
Healthy Living  •  All Recipes

Slow Cooker Turkey Noodle Casserole

Slow Cooker Turkey Noodle Casserole
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 388.8
  • Total Fat: 12.9 g
  • Cholesterol: 85.3 mg
  • Sodium: 1,243.0 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 3.4 g
  • Protein: 31.1 g

Introduction

Great way to use up leftover Thanksgiving turkey!

Ingredients

24 ounces diced turkey breast
2 cups (1 bag) California style frozen veggies (carrots, broccoli, cauliflower)
1.5 cups whole wheat macaroni
1 cup shredded cheddar cheese
12 oz (1 can) evaporated milk
12 oz (1 can) water
1 cube Oxo chicken bouillon
1/2 tbsp oregano
1/2 tbsp cumin
1/2 tbsp chili powder
pepper

Directions

Throw it all in the crockpot, stir to mix, set on low and cook for 4 hours or until macaroni is tender.



Serving Size: Makes Six 1.5 Cup Servings

Minutes to Prepare: 5
Minutes to Cook: 240
Number of Servings: 6


Related Recipes

  • Faux Fried Chicken Faux Fried Chicken
  • Southwest Chicken Stew Southwest Chicken Stew
  • Cajun Chicken Caesar Salad Cajun Chicken Caesar Salad
  • Balsamic Chicken with Mushrooms Balsamic Chicken with Mushrooms
  • Eggplant Lasagna with Ground Turkey Eggplant Lasagna with Ground Turkey
  • Baked Egg Rolls Baked Egg Rolls
  • Chicken Croquettes Chicken Croquettes
  • Sloppy Garden Joes Sloppy Garden Joes
  • Ranch Cheddar Turkey Burgers Ranch Cheddar Turkey Burgers
  • Jeff's Ultimate Turkey Burger Jeff's Ultimate Turkey Burger
Sign In to PeopleOne
© PeopleOne Health 2025 Privacy Policy Terms of Use