Strawberry-Asparagus Salad

Strawberry-Asparagus Salad
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 336.1
  • Total Fat: 15.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 51.0 mg
  • Total Carbs: 46.9 g
  • Dietary Fiber: 15.0 g
  • Protein: 11.2 g

Introduction

This simple salad highlights two of the tastiest ingredients in season during springtime.

Ingredients

4 cups arugula
2 cups strawberries
16 spears white asparagus, trimmed, steamed and chopped into 2"" pieces
1/4 cup balsamic vinegar
1 T olive oil
salt and pepper to taste

Directions

Divide arugula, berries, and asparagus among four bowls. Drizzle with balsamic and olive oil, then season with salt and pepper as desired.

Serving Size: 4 salads

Number of Servings: 1

Recipe submitted by SparkPeople user SPARK_RECIPES.

Number of Servings: 1


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