Skip to main content
Close Menu
menu
PeopleOne Health Sign In
  • PeopleOne Health Close menu
  • SparkAmerica Calendar
  • More Articles
  • Learn About PeopleOne
  • Sign In
Healthy Living  •  All Recipes

Vegetarian Collard Wraps

Vegetarian Collard Wraps
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 173.8
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 359.9 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 6.1 g
  • Protein: 11.7 g

Introduction

You'll never think of a burrito the same way!

Ingredients

8 collard leaves, thick stems removed
1 block baked tofu
1 can refried black beans
1 cup chopped tomatoes
1 avocado, mashed

Directions

Steam the collard greens until pliable.
Layer ingredients inside greens, wrap like a burrito and serve.

Serving Size: 8 wraps, 1 per serving

Number of Servings: 8

Recipe submitted by SparkPeople user SPARK_RECIPES.

Minutes to Prepare: 10
Minutes to Cook: 5
Number of Servings: 8


Related Recipes

  • Double Chocolate Brownies Double Chocolate Brownies
  • Grilled Portobello Mushrooms with Herbs Grilled Portobello Mushrooms with Herbs
  • World's Best Spinach and Artichoke Dip World's Best Spinach and Artichoke Dip
  • Baked Eggs with Spicy Tomato Sauce Baked Eggs with Spicy Tomato Sauce
  • Easy Poached Eggs and Pasta Easy Poached Eggs and Pasta
  • Cheesy Broccoli Bites Cheesy Broccoli Bites
  • Kitchen Basics: Mushroom Stock Kitchen Basics: Mushroom Stock
  • High-Protein, Low-Sugar Blueberry Muffins High-Protein, Low-Sugar Blueberry Muffins
  • MY 'KIND' OF BAR MY 'KIND' OF BAR
  • Fresh Vegan Spring Rolls Fresh Vegan Spring Rolls
Sign In to PeopleOne
© PeopleOne Health 2025 Privacy Policy Terms of Use