Skip to main content
Close Menu
menu
PeopleOne Health Sign In
  • PeopleOne Health Close menu
  • SparkAmerica Calendar
  • More Articles
  • Learn About PeopleOne
  • Sign In
Healthy Living  •  All Recipes

Vegetarian Collard Wraps

Vegetarian Collard Wraps
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 173.8
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 359.9 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 6.1 g
  • Protein: 11.7 g

Introduction

You'll never think of a burrito the same way!

Ingredients

8 collard leaves, thick stems removed
1 block baked tofu
1 can refried black beans
1 cup chopped tomatoes
1 avocado, mashed

Directions

Steam the collard greens until pliable.
Layer ingredients inside greens, wrap like a burrito and serve.

Serving Size: 8 wraps, 1 per serving

Number of Servings: 8

Recipe submitted by SparkPeople user SPARK_RECIPES.

Minutes to Prepare: 10
Minutes to Cook: 5
Number of Servings: 8


Related Recipes

  • Massaged Kale Salad Massaged Kale Salad
  • Oven-Roasted Tomatoes Oven-Roasted Tomatoes
  • Fragrant Simmer Pot Sachet Fragrant Simmer Pot Sachet
  • Microwave Carrot Cake in a Mug Microwave Carrot Cake in a Mug
  • Skinny Cheese Fondue Skinny Cheese Fondue
  • Coach Nicole's Mini Vegetable Frittatas Coach Nicole's Mini Vegetable Frittatas
  • Easy Whole-Wheat Flatbread Easy Whole-Wheat Flatbread
  • Coach Nicole's Cocoa-Nut Buddies Coach Nicole's Cocoa-Nut Buddies
  • Sunday Morning Strawberry Pancakes Sunday Morning Strawberry Pancakes
  • Farfalle with Mushrooms & Spinach Farfalle with Mushrooms & Spinach
Sign In to PeopleOne
© PeopleOne Health 2026 Privacy Policy Terms of Use