Skip to main content
Close Menu
menu
PeopleOne Health Sign In
  • PeopleOne Health Close menu
  • SparkAmerica Calendar
  • More Articles
  • Learn About PeopleOne
  • Sign In
Healthy Living  •  All Recipes

Italian Herb Seasoning

Italian Herb Seasoning
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 3.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.2 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.1 g

Introduction

Forget buying packets of seasonings. They're expensive and often full of salt. Save sodium and money by making this easy herb blend. Use it in sauces, soups, stews, on meats... anywhere you want to add Italian flavor without fat or sodium!

Ingredients

1 T Mediterranean oregano, dried
1 T basil, dried
1 T sage, dried
1 t rosemary, dried
1 t red pepper flakes

Directions

Makes about 1/4 cup.
Combine spices in a mixing bowl. Store in an airtight container away from direct sunlight for up to six months. Before using, crush herbs between your fingers to release more flavor.

Minutes to Prepare: 3
Number of Servings: 4


Related Recipes

  • Fresh Guacamole Dip Fresh Guacamole Dip
  • Crispy Garlic Kale with Chorizo and Beans Crispy Garlic Kale with Chorizo and Beans
  • Easy Watermelon & Feta Salad Easy Watermelon & Feta Salad
  • Apple Cider Gravy Apple Cider Gravy
  • Wonderful Stuffed Potatoes Wonderful Stuffed Potatoes
  • Vegetarian Vindaloo Vegetarian Vindaloo
  • Santa Strawberries (Cream Cheese-Stuffed Strawberry Bites) Santa Strawberries (Cream Cheese-Stuffed Strawberry Bites)
  • Orange & Black 'Halloween' Fruit Kabobs Orange & Black 'Halloween' Fruit Kabobs
  • Herbed Bulgur and Lentil Salad Herbed Bulgur and Lentil Salad
  • 2-Bean Sweet Potato Chili 2-Bean Sweet Potato Chili
Sign In to PeopleOne
© PeopleOne Health 2025 Privacy Policy Terms of Use