Red Velvet Pancakes

Red Velvet Pancakes
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 381.5
  • Total Fat: 12.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,157.6 mg
  • Total Carbs: 64.6 g
  • Dietary Fiber: 6.4 g
  • Protein: 9.4 g

Introduction

Red velvet lovers rejoice! Now you can enjoy your favorite rich flavor at breakfast. This is the perfect morning meal for a special occasion!

Ingredients

1 1/4 cups white flour
1 tablespoon baking powder
1/4 tsp salt
1/2 cup plus 2 tablespoons cocoa powder
1 teaspoon vanilla extract
1 1/2 cups unsweetened vanilla almond milk

1/4 cup Splenda or sugar
about 1/2 cup mini chocolate chips (more/less)

few drops red food coloring

Directions

Mix together all dry ingredients
Add liquids and blend.

Make pancakes!

Makes about 12 pancakes, more or less depending on size. I topped with cream cheese frosting.

Serving Size: Approx 12 pancakes

Number of Servings: 4


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