Clean Strawberry Frozen Yogurt
Introduction
With just four all-natural ingredients, you can really feel good about making this frozen yogurt recipe! You can also substitute any fruit puree of your choice when strawberries are out of season.
Ingredients
1 cup strawberries pureed
2 cups plain, low-fat or no fat greek style yogurt
scant 1/3 cup natural, raw honey
pinch salt
2 cups plain, low-fat or no fat greek style yogurt
scant 1/3 cup natural, raw honey
pinch salt
Directions
Mix pureed strawberries, yogurt, honey, and pinch of salt in a food processor or blender. Chill the mixture in the refrigerator for 2 hours and then churn in an electric ice cream maker according to manufacturer's directions. Freeze for at least 4 hours before serving.
Makes 6 servings.
Makes 6 servings.
Number of Servings: 6
Related Recipes
-
Cinnamon Glazed Almonds
-
Healthy Deviled Eggs from FANNETASTIC FOOD
-
High-Protein, Low-Sugar Blueberry Muffins
-
Low-Fat Cheesecake Souffle
-
Summer Cucumber Salsa
-
Vegetarian Black Bean Cakes with Orange-Basil Salsa
-
100-Calorie Blueberry Muffins
-
Cheesy Pizza Dip (with Goat Cheese and Basil)
-
Cranberry-Orange Creme Brulee
-
100-Calorie Carrot Ginger Muffins